STAFF ACHIEVEMENTS

Keeping pace with their students, TP staff also continued to write their own success stories in their fields of specialisation.

Visual Communication lecturer Chow Chee Yong’s photography work was featured in a coffee table book containing the works of 14 local photographers. The book was presented by the Ministry of Communications, Information and the Arts to VIP delegates at the 2006 IMF-World Bank Meetings in Singapore.

At the Food & Hotel Asia 2006 Culinary Challenge, Chef Eileen Phua from The Tourism Academy @ Sentosa (TAS) did the country and TP proud in leading the Singapore National Team to four gold awards. The team also included another faculty member from TAS, Jason Low. Formerly known as Salon Culinaire, the event attracted national teams from Germany, Switzerland, the Czech Republic, New Zealand, Malaysia and South Africa.

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