TP’s ‘Dream Team’
takes top culinary prize
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Smiles of success from the triumphant Dream Team. |
"World-class cuisine with world-class service" is the deeply-cherished cornerstone philosophy of Temasek
Culinary Academy and has helped the Academy win top honours in the Food & Hotel Asia (FHA) 2008 Culinary Challenge.
A team from the Academy, comprising students and staff from the
Culinary & Catering Management (CCM) and
Hospitality & Tourism Management (HTM) diploma
courses, clinched the only Gold medal in the Dream Team
Challenge, the coveted Overall Best Dream Team prize
and a Bronze medal in the Two to Tango challenge.
Held during the biennial FHA 2008 (the biggest
international food and hospitality trade event in Asia),
the Culinary Challenge is one of the most recognised
culinary competitions that sees practitioners in the F&B
industry compete with their peers. Truly an international
competition, participants hailed from Dubai, Japan,
Malaysia, Mexico, Singapore, Taiwan and USA.
Mr Tan Hsien Wei, course manager of the CCM
programme said: “Our team has done TP proud. This win
reaffirms that we are doing the right things in training
the next generation of F&B professionals.”
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