Executive Course on Food Safety and Testing
The Centre of Innovation for Complementary Health Products is offering a free networking event for laboratory management personnel to gain a broader perspective of the consumption risks, threats and regulatory framework pertinent to food safety and testing.
Through case study sharing, laboratory directors and managers can look forward to a first-hand overview on how latest technology and manpower costs could affect investment decisions in analytical testing solutions.
Event Details: 30 Jun 2017 (Friday), PM
Event Address: Temasek Polytechnic, School of Applied Science.
Specialist Diploma in Laboratory Management and Instrumentation
This 1-year Specialist Diploma course is offered alongside Singapore Accreditation Council (SAC). The course addresses advanced theoretical principles of three commonly used analytical techniques: Gas Chromatography (GC), High Performance Liquid Chromatography (HPLC) and Inductively Coupled Plasma (ICP).
Laboratory management and quality assurance, method validation and measurement uncertainties in these techniques would also be addressed against the broader industrial framework of the ISO/IEC 17025 standards.
For more information and registration, click here.
Short courses on Chemical Instrumentation
These suite of 10 short courses are ideal for busy professionals looking to up-skill their instrumentation techniques. The short courses span over three days and target specific skills such as operating principles, optimization strategies, method development and validation, as well as sample preparation for chemical analysis.
The tentative schedule for the upcoming courses in 2017 and 2018 is as follows:
Optimization of HPLC
Operation of GC
Mtd Dev. & Val, ICP
Mtd Dev. & Val, GC
Mtd Dev. & Val, HPLC
Optimization of ICP
Optimization of GC
Operation of ICP
Operation of HPLC